stove – Three Points of the Compass

Gear talk: Kovea Spider

As the temperature creeps down, it is time to use a gas stove admirably suited for winter use- the Kovea Spider

Gear talk: making a stove on trail

Like everyone else, Three Points of the Compass is currently social distancing while staying at home on Government advice during the current Coronavirus pandemic. My plans on completing two longer […]

Cooking

Gear talk: What gear wears out on a long hike?

Lightweight modern gear can be surprisingly tough. With care much […]

Gear

Trail talk: A winter wander on the South Downs Way

The South Downs Way is a 100 mile National Trail […]

Cooking

Gear talk: Still looking at my gas stove choices

Beside the MSR Windburner and Jetboil Flash that Three Points […]

Gear

Gear talk: looking at stove choices

Following my recent shake down trip on the Icknield Way, I decided to abandon my long term favoured meths set up for cooking and return to gas. I used gas, […]

Food

Gear talk: Playing with fire, again…

Having played around with steel tins a few days ago, and come up with my Mk II attempt at a robust, screw top, alcohol/meths stove, it was time to try […]

Food

Gear talk: Playing with fire…

Three Points of the Compass has used stoves of various types, that have relied on a variety of fuels, over the years. In recent times I have become less fussed […]